These Apple Cinnamon Muffins are packed with crunchy apples and strong cinnamon flavor and they are scrumptious.
Prepare the streusel.
Whisk the dry ingredients.
Toss the apple pieces in all-purpose flour.
Beat the butter and sugar.
Add eggs, sour cream and vanilla extract. Beat.
Incorporate the dry ingredients into the wet ingredients.
Fold in the apple pieces into the cake batter.
Scoop out the batter into the muffin liners.
Sprinkle the streusel on the top of the muffins.
Bake at 375 F for 18 - 22 minutes.
Best Apple Cinnamon Muffins ever !
So yummy !!