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Peach Cobbler Muffins

These fresh bakery-style delicious peach cobbler muffins are a perfect treat for summers. They are packed with juicy, sweet, diced peaches and topped with a buttery and crumbly streusel.

Let’s get started!

These muffins are moist and light. You need a few ingredients and minutes to bake them."

6 Fast Rules For Making Muffins

01 Use fresh peaches or canned peaches.

02 Make the Streusel.

03 Prepare the batter. 

04 Pour the batter in muffin tin.

05 Bake them for 20 minutes.

06 Cool them before serving.

Muffin TIn


Line the muffin tin with muffin liners.

Cobbler Mixture/Streusel


Prepare the streusel, which is very easy to put together and requires only a few ingredients.



Cut the peaches in very small pieces or they will sink. Toss them in all-purpose flour. 

Prepare the Batter


You only need a whisk and one bowl to put together the batter.

Peach Chunks/Streusel


Pour the batter in the muffin liners and bake for 18 - 20 minutes.

YUMMY !!! 


Let the muffins cool before serving them. Enjoy the muffins.

You will love these muffins. These are the BEST. 

Try my Peach Cobbler Pound Cake recipe as well."